Can you use a wok on a glass top stove?

On a Glass-Ceramic Stove With the glass-ceramic stove, you should use a round-bottomed wok for better service. But before that, you need to place a wok ring on the cooktop and then you can keep the wok on it. This allows the wok to stay stable on the stove.Click to see full answer. Also, can you use a wok on a glass cooktop?Round bottom, the original and traditional wok shape is used with a wok ring (adapter), if your burner cannot cradle the wok. Round bottom woks not recommended for electric, ceramic stove tops or heat induction burners. Flat bottom woks are very versatile and wok efficiently on gas or electric (coil) stoves.Beside above, what pans can I use on my glass cooktop? Here are our suggestions for the proper type of cookware to use on radiant glass cooktops: Stainless Steel is highly recommended. Heavy-Weight Aluminum cookware is also recommended. Copper Bottom pans are also good, but they can leave residues on the cooktop that appear as scratches. In respect to this, can you use a cast iron wok on a glass top stove? Glass and ceramic stove tops, though shiny and appealing, require more careful use than coil tops. Dragging canning equipment and cast iron skillets over the cooktop can scratch the surface. Although some say it’s OK to use cast iron on a glass-top stove, it’s a risky venture.Can you use a wok on an electric stove top?Flat bottom wok on an electric stove is doable. A better alternative is a cast iron pan because it will retain the high heat better when stir frying. Use a cast iron skillet.