What are Cubanelle peppers used for?

Common Uses for Cubanelle Peppers Common uses for Cubanelles include salads, casseroles, or a yellow mole sauce. They are great on subs or pizza as well, and they can be stuffed with your favorite delicious filling.Click to see full answer. Beside this, are Cubanelle peppers hot?There are few milder chilies out there. With a range of 100 to 1,000 Scoville heat units, the cubanelle pepper is at least three times milder than a jalapeño pepper, and it can range all the way to 80 times milder.Additionally, are Cubanelle peppers good for you? They are excellent sources of vitamin C and vitamin A (through its concentration of carotenoids such as beta-carotene), two very powerful antioxidants. Vitamin B6 and folate, important for heart health, and an assortment of important minerals are also high in bell peppers. Considering this, can you eat Cubanelle peppers raw? They boast a fantastic pepper flavor without being “hot.” The Cubanelle pepper should be light green to yellow and have a firm, smooth glossy skin. These peppers are great eaten raw in salads and on pizzas or breaded and fried and served with steak.What is a good substitute for Cubanelle peppers? Substitute For Cubanelle Peppers You can use Anaheim chiles which are green rather than yellow, still mild in flavor and heat (more heat than cubanelle). OR – Red or yellow bell peppers which will offer no heat.