What is the best butcher block countertop?
Maple is one of the best and most popular for butcher block counters because it’s hard and has a clear grain. Cherry and red oak offer rich color. Butcher block can also be crafted from bamboo (it works best with end-grain construction) and sustainably farmed exotics such as wenge, zebrawood, and iroko.Click to see full…
Maple is one of the best and most popular for butcher block counters because it’s hard and has a clear grain. Cherry and red oak offer rich color. Butcher block can also be crafted from bamboo (it works best with end-grain construction) and sustainably farmed exotics such as wenge, zebrawood, and iroko.Click to see full answer. Also know, does Butcher Block make a good countertop?Pros: Warm look and feel; naturally anti-bacterial; strong and durable; biodegradable; affordable, particularly compared to granite or quartz countertops. Cons: Requires bi-annual sanding and oiling to protect the wood; sealed counters should not be cut on. Care: Maintenance depends on the type of finish you have.Secondly, how thick should Butcher block countertops be? Thickness and Edges. Wood countertop thickness generally ranges from a three-quarter inch to six inches, and butcher block from two inches to 12 inches. Also, what are the cons of a butcher block countertop? Butcher Block Pros and Cons Pros Cons More sustainable than other materials. Dents and scratches accumulate over time. Has natural anti-bacterial properties. Must still use a cutting board to protect surface. Available at a wide range of prices. Requires routine maintenance and proper sealing. How do I choose a butcher block countertop?Perfect butcher block countertops fit your kitchen décor, your space, and your budget. Think about how light/dark and cool/warm you want your kitchen to look. Hard Rock Maple is very light in color and uniform in appearance. It can help brighten a kitchen and make it feel light, airy and cool.
