What’s the best sheep for meat?

11 Best Sheep Breeds for Meat Production Suffolk. Texel. Dorper. Southdown. Border Leicester. Corriedale. Barbados Black Belly. Shetland. Click to see full answer. Simply so, what breed of sheep is best for meat?And some breeds are best for succulent meat, like Cheviot, Dorset, Rambouillet or Suffolk sheep. And many breeds are good for all three.Secondly, are Dorset sheep good for meat? 4: Dorset Sheep: It belongs to the category of sheep that produces delicious meat. It is popular among the domestic sheep farming and can be found easily in major states of the US. The sheep has an amazing milk producing and meat giving ability – it even has a faster breeding ability. In this regard, what is the most profitable breed of sheep? FinnX sheep are also known to be highly prolific and profitable. Romanov – The Romanov sheep breed are one native to Russia and capable of having up to six lambs per birth.Which is best goat or lamb meat?Sheep/ lamb meat is cheaper in cost, lacks nutritional value and has higher cholesterol as compared to goat meat. Goat meat is actually lower in calories, total fat, saturated fat, and cholesterol than not just lamb, pork and beef meats, but also turkey and chicken meat.