Where does sage grow best?
Soil: Sage thrives in well-drained, sandy, loamy soil, and it prefers a pH between 6.0 and 7.0. Resist the temptation to over-fertilize; the sage might grow a little faster, but its flavor will be less intense. Sun: Plant sage in medium to full sun. If you are growing sage indoors, place your pot near a…
Soil: Sage thrives in well-drained, sandy, loamy soil, and it prefers a pH between 6.0 and 7.0. Resist the temptation to over-fertilize; the sage might grow a little faster, but its flavor will be less intense. Sun: Plant sage in medium to full sun. If you are growing sage indoors, place your pot near a sunny window.Click to see full answer. In respect to this, where does the sage plant grow?Sages are native to grassland and shrubland biomes, with well-drained soil and few shade trees. A few varieties even grow in the desert. Like other garden plants, sages do best when grown in conditions similar to their native environments.Similarly, how fast does sage grow? When grown from seed, sage takes about 2 years to reach mature size. Most home gardeners start culinary sage from cuttings or divisions using the outer or newer growth. If starting seeds indoors, sow under plant lights 6-8 weeks before the last expected frost. Seeds will take about 3 weeks to germinate. In this regard, is Sage easy to grow? Garden sage is easy to grow—and a wonderful culinary herb that flavors meat and bean dishes (including that Thanksgiving stuffing). Sage is a hardy perennial with pretty, grayish green leaves that like as good in a perennial border as they do in a vegetable garden.Can you grow sage indoors?Perhaps you’ve wondered, “Can sage be grown indoors?” The answer is yes, growing sage indoors during winter months is possible. Proper care of potted sage herbs indoors provides ample leaves of this distinct herb to use fresh in holiday meals.
