Rocco DiSpirito Family: Wife, Children, Parents, Siblings
On November 19, 1966, Rocco DiSpirito was born in Jamaica, Queens, New York. When he enrolled on his own in the Culinary Institute of America at the age of 16, he began his professional life. Rocco DiSpirito worked under notable chefs like Gray Kunz, Joachim Splichal, and Michel Guérard after graduating from the institution. Hosting…
On November 19, 1966, Rocco DiSpirito was born in Jamaica, Queens, New York. When he enrolled on his own in the Culinary Institute of America at the age of 16, he began his professional life.
Rocco DiSpirito worked under notable chefs like Gray Kunz, Joachim Splichal, and Michel Guérard after graduating from the institution. Hosting the reality series “The Restaurant” on NBC in 2003 marked the beginning of his career in television.
The program was a success, and Rocco DiSpirito enjoyed tremendous popularity. As a guest judge, he has also participated in shows including Top Chef, Hell’s Kitchen, and The Taste. Rocco DiSpirito has authored multiple cookbooks, with his most renowned publication being “Flavor,” released in 2003.
Rocco DiSpirito Wife
Tragically, Rocco DiSpirito was previously married to Natalie David, who passed away in 2000.
Rocco DiSpirito Children
As of now, Rocco DiSpirito does not have any children.
Rocco DiSpirito Parents
Rocco DiSpirito’s parents are Ralph DiSpirito and Nicolina DiSpirito.
Rocco DiSpirito Siblings
Rocco DiSpirito has two siblings, Micheal and Maria DiSpirito
