Who owns Bonterra Winery?
Annual production of the Fetzer brand itself is 2.2 million cases and of the certified-organic Bonterra brand, 300,000 cases. “The Fetzer acquisition is the largest transaction of this type in the company’s history,” said Eduardo Guilisasti, chief executive officer of Concha y Toro.Click to see full answer. Consequently, where is Bonterra wine made?Bonterra Vineyards emerged…
Annual production of the Fetzer brand itself is 2.2 million cases and of the certified-organic Bonterra brand, 300,000 cases. “The Fetzer acquisition is the largest transaction of this type in the company’s history,” said Eduardo Guilisasti, chief executive officer of Concha y Toro.Click to see full answer. Consequently, where is Bonterra wine made?Bonterra Vineyards emerged in 1990, produced at the Fetzer winery, and first released 1992 as one of the early pioneers in growing organic winegrapes. Bonterra has become the number one selling brand of wines in the US that is made with organic grapes.Similarly, is Bonterra wine good? The wine business of Bonterra depends on their big-production wines shown in the photo above. They are available in all 50 states. These Bonterra wines are well-made and have received excellent point ratings from wine critics. In contrast, and made in minimal amounts, are three single-vineyard wines. Subsequently, question is, is Bonterra wine organic? Bonterra vineyards have been farmed organically since 1987, long before organic products were widely available in America. Organic farming and regenerative practices enrich the biodiversity in our vineyards year after year.Is Bonterra wine sulfite free?A. There is no such thing as a sulfite-free wine. They are a natural byproduct of fermentation. Some readily available organic wines I recommend include Bonterra Chardonnay ($13), Bonterra Cabernet Sauvignon ($14), Red Truck Petite Syrah Organic ($14) and White Truck Sauvignon Blanc Organic ($14).
